Ingredients
6 graham cracker, crushed
1 cup applesauce
1 cup whipped topping
Chopped walnuts
Directions
Place one graham cracker on a serving plate. Spread with 2 heaping tablespoons of applesauce. Repeat layers, ending with applesauce. Spread the whipped topping over top and sides. Sprinkle with nuts if desired. Refrigerate for 2 hours before slicing.
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